Strawberry Salad Recipe

This salad reminds me of a family favorite. My cousin Marlene made it for a family picnic and it became an instant hit. Her recipe had a crushed pretzel crust and no pineapple but I believe the rest is pretty similar.(oh her's wasn't in a ring mold either)

1 large package sugar free strawberry jello
2 cups boiling water
10 ounce package frozen strawberries, no sugar added
16 oz can crushed pineapple in it's own juice (not syrup)
1/2 pint sour cream

Dissolve gelatin in boiling water. Add strawberries and pineapple, include juice. Fill a ring mold with half the mixture and chill for 30 minutes. Add layer of sour cream. Pour the remaining gelatin mixture on top. Chill until firm.

8 servings