5 Minute Microwave Chocolate Cake

this is surprisingly light, fluffy, and good

In a coffee mug:

mix:

4 tbsp self rising flour

4 tbsp sugar or splenda

2 tbsp baking cocoa powder, like Hersheys

add 1 egg, then mix again

add:

1/2 a cap full of vanilla extract

3 tbsp milk

3 tbsp vegetable oil

3 tbsp chocolate chips (optional) or nuts or both!

microwave on high for 3 mins, let rest for 2. Cake will rise to the top of the mug. Top with your favorite ice cream or whipped cream and enjoy!